Let steaks rest for about 5 minutes after grilling to allow juices to redistribute.

Serve warm and enjoy!

Optional Additions for Extra Flavor

Herb Butter: Top steaks with herb-infused butter for richness.

Caramelized Onions: Sweet and savory topping for a gourmet touch.

Mushrooms: Grilled or sautéed mushrooms complement the steak beautifully.

Gather friends, fire up the grill, and savor these mouthwatering Grilled Delmonico Steaks. Perfectly juicy, flavorful, and unforgettable!