Grandma’s Creamy Chicken Mushroom Spaghetti

Serve immediately for the creamiest texture.

Leftovers can be stored in an airtight container in the fridge for up to 2 days. Reheat gently in a skillet with a splash of cream or water to restore creaminess.

Variations

Veggie Boost: Add spinach or peas for extra color and nutrition.

Cheese Upgrade: Mix in mozzarella or Gruyère for a gooey, cheesy finish.

Herbal Twist: Swap dill for parsley or basil if you prefer a different aroma.

FAQ

Q: Can I use chicken thighs instead of fillets?
A: Yes! Thighs are juicier and will make the dish even more flavorful.

Q: Can I make it lighter?
A: Use half-and-half or milk instead of cream for a lighter version, but the sauce will be slightly less rich.

Prep Time: 15 minutes
Cooking Time: 25–30 minutes
Total Time: 40–45 minutes
Servings: 2–3