Serve immediately for the best gooey cheese experience.

Store leftovers in an airtight container in the refrigerator for up to 2 days.

Reheat in the oven at 350°F (175°C) for 5–7 minutes to retain crispiness.

Variations

Spicy Kick: Add diced jalapeños or a dash of hot sauce to the beef mixture.

Cheese Swap: Use pepper jack, mozzarella, or Swiss for a different cheesy flavor.

Extra Veggies: Add finely chopped onions or bell peppers to the filling for added texture.

FAQ

Q: Can I make these ahead of time?
A: Yes! Assemble the rollups and refrigerate them for up to 24 hours before baking.

Q: Can I freeze them?
A: Absolutely. Freeze unbaked rollups on a tray, then transfer to a freezer bag. Bake from frozen, adding 5–7 extra minutes.

Q: Can I use puff pastry instead of crescent rolls?
A: Yes! Puff pastry gives a flakier texture but still works perfectly with the filling.