Crispy Potato Patties with Cheese and Herbs

Introduction

These Potato Patties with Cheese and Herbs are golden, crispy, and packed with flavor. Soft mashed potatoes combine with gooey cheese and fresh herbs to create a delicious snack, side dish, or even a light meal. Perfect for weeknights or when you need something quick and comforting!

Ingredients

4 medium potatoes, peeled and boiled

½ cup grated cheese (cheddar, mozzarella, or your favorite)

2 tbsp fresh parsley, chopped (or other herbs like chives or thyme)

1 egg

¼ cup breadcrumbs (plus extra for coating)

1 tsp garlic powder (optional)

Salt and pepper, to taste

2–3 tbsp oil for frying

Instructions
1. Prepare the Potatoes