Serve immediately for the crispiest results.

Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the air fryer for best texture.

Variations

Add rosemary, thyme, or paprika for extra flavor.

Use sweet potatoes or fingerling potatoes for a fun twist.

FAQ

Q: Can I use larger potatoes?
A: Yes, just cut them into smaller, evenly sized pieces to ensure even cooking.

Q: Can I cook more than 1.5 pounds at once?
A: It’s better to cook in batches to prevent overcrowding, which can make them soggy.