Cheesy: Sprinkle grated parmesan over the slices before serving.
Spicy: Add cayenne pepper or chili powder to the seasoning mix.
Herby: Toss with rosemary or thyme for an aromatic twist.
FAQ
Q: Can I use sweet potatoes instead?
A: Yes! Adjust the cooking time slightly, as sweet potatoes can cook faster.
Q: Can I make them in the oven instead?
A: Absolutely. Bake at 425°F (220°C) for 20–25 minutes, flipping halfway through.
These crispy air fryer potato slices are a simple, satisfying way to enjoy a classic comfort food with less oil and more crunch!
