Introduction
This classic vanilla sheet cake is soft, moist, and perfect for any occasion. With the option to add chocolate chips or nuts, it’s a versatile treat that both kids and adults will love. Easy to make and ideal for gatherings or casual desserts, it’s a crowd-pleaser every time.
Ingredients
2 cups all-purpose flour
1 cup sugar
1/2 cup unsalted butter, softened
1 cup milk
2 large eggs
1 tablespoon baking powder
1 teaspoon vanilla extract
1/2 teaspoon salt
Optional: 1 cup chocolate chips or nuts
How to Make
