Introduction

Indulge in a chocolate caramel turtle cake roll that’s rich, gooey, and irresistibly delicious. This dessert combines soft chocolate sponge cake with luscious caramel, chocolate, and nuts—perfect for special occasions or a sweet treat any time.

Ingredients
For the Cake:

1/2 cup all-purpose flour

1/2 cup granulated sugar

1/4 cup unsweetened cocoa powder

1/2 teaspoon baking powder

1/4 teaspoon baking soda

1/4 teaspoon salt

(Optional: Filling & Topping—commonly used)

Caramel sauce

Chopped pecans or walnuts

Chocolate ganache or chocolate chips

Whipped cream

Instructions
1. Preheat and Prepare