Cheesy Potato Skillet – Comfort in Every Bite

Serve immediately for melty, crispy perfection.

Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in a skillet or oven for best results.

Variations

Add cooked bacon or sausage for extra flavor.

Mix in bell peppers or mushrooms for a veggie-packed version.

Top with a fried egg for a hearty breakfast or brunch.

FAQ

Can I use sweet potatoes instead of regular potatoes?
Yes! Sweet potatoes work well and add a naturally sweet flavor.

Is this dish gluten-free?
Yes, it’s naturally gluten-free if you use plain cheese.

Can I make it ahead of time?
Yes, cook the potatoes and store without cheese. Add cheese and reheat before serving.