Cheesy Garlic Chicken Wraps

Spoon the cheesy chicken mixture onto each tortilla.

Roll tortillas tightly to form wraps.

Step 4: Toast the Wraps

Heat a skillet over medium heat.

Toast each wrap for 2–3 minutes per side until golden and crispy.

Step 5: Serve

Sprinkle with fresh parsley, if desired.

Serve warm and enjoy!

Tips & Variations

Extra Veggies: Add sautéed bell peppers, spinach, or mushrooms to the filling.

Spicy Twist: Mix in a pinch of chili flakes or drizzle sriracha before rolling.

Cheese Options: Swap cheddar for pepper jack or gouda for different flavor profiles.

Meal Prep: Make the filling ahead of time and assemble wraps when ready to eat.