Serve immediately for best texture.

Store leftovers in an airtight container in the fridge for up to 2 days.

Reheat gently on the stovetop or microwave before serving.

Variations:

Cheesy Twist: Top with shredded cheese and broil for a few minutes.

Mediterranean Style: Add olives, capers, or sun-dried tomatoes.

Spicy Version: Mix in chili flakes or hot sauce for a kick.

FAQ:

Q: Can I use sweet potatoes instead?
A: Yes! They add a natural sweetness that pairs well with tuna.

Q: Can this be made in one pot?
A: Absolutely. Use a deep skillet or sauté pan, starting with the onions and finishing with the tuna.

Q: Is this kid-friendly?
A: Yes, mild seasoning works well for children; you can skip chili flakes if needed.