Avocado, Egg & Feta Plate

Serve with whole-grain toast or crackers for extra fiber.

Best enjoyed fresh; if storing, keep components separate and assemble just before serving.

Variations

Add a sprinkle of paprika or chili flakes for a spicy kick.

Include olives, cucumber slices, or roasted red peppers for added flavor and texture.

Swap feta for goat cheese or mozzarella for a different taste.

FAQ

Q: Can I use soft-boiled eggs instead?
A: Yes, soft-boiled eggs add a creamy yolk that pairs wonderfully with avocado.

Q: Can this plate be made vegan?
A: Replace eggs with roasted chickpeas or tofu and feta with a plant-based cheese alternative.