Moist Banana Bread: Soft, Sweet, and Irresistibly Delicious

Introduction

Banana bread is a classic comfort food, perfect for breakfast, snacks, or dessert. This version is extra moist, tender, and packed with banana flavor. Using ripe bananas ensures natural sweetness and a rich, soft texture that melts in your mouth.

Ingredients

3–4 ripe bananas, mashed

1/2 cup unsalted butter, melted

3/4 cup granulated sugar (adjust to taste)

2 large eggs

1 tsp vanilla extract

1 1/2 cups all-purpose flour

1 tsp baking soda

1/2 tsp salt

Optional: 1/2 cup chopped walnuts or chocolate chips

How to Make

Preheat the Oven: