Coconut Cloud Muffins: Light, Fluffy, and Full of Flavor

Introduction

These coconut muffins are a tropical delight—soft, moist, and packed with the sweet, nutty flavor of shredded coconut. Perfect for breakfast, brunch, or a sweet snack, they are easy to make and sure to satisfy coconut lovers.

Ingredients

4 large eggs

2 cups granulated sugar

1/2 cup unsalted butter, melted

1 cup coconut milk

1 tsp vanilla extract

2 1/2 cups sweetened shredded coconut

1 cup all-purpose flour

1 tbsp baking powder

Pinch of salt

How to Make

Preheat the Oven: