Introduction
These adorable no-bake mini cheesecakes combine a buttery graham cracker crust with creamy cheesecake filling, finished with rich caramel, chocolate, and crunchy pecans. Perfect for parties or an indulgent after-dinner treat, and they require no oven!

Ingredients

For the Crust:

1 ½ cups graham cracker crumbs

2 tbsp sugar

½ cup melted butter

For the Cheesecake Filling:

8 oz cream cheese, softened

½ cup powdered sugar

1 tsp vanilla extract

1 cup heavy whipping cream

For the Topping:

½ cup caramel sauce

½ cup chopped pecans

½ cup chocolate chips

How to Make

Step 1 – Prepare the Crust