Green Chile Cheese Bread

Introduction

Spicy, cheesy, and irresistibly buttery, Green Chile Cheese Bread is a quick and flavorful treat perfect as an appetizer, side, or snack. With melted cheddar and Monterey Jack paired with zesty green chiles, it’s a crowd-pleasing hit that’s ready in under 30 minutes.

Ingredients

1 loaf French bread, sliced lengthwise

½ cup butter, softened

1 can (4 oz) diced green chiles, drained

2 cups shredded cheddar cheese

1 cup shredded Monterey Jack cheese

2 cloves garlic, minced

½ tsp onion powder

¼ tsp black pepper

Fresh parsley, chopped, for garnish

How to Make