French Onion Beef Short Rib Soup: Comfort in Every Spoon

Introduction

French onion soup is already a classic comfort dish, but adding tender beef short ribs takes it to a whole new level. This hearty, flavorful soup combines caramelized onions, savory broth, and melt-in-your-mouth short ribs for a meal that warms the soul. Pair it with garlicky, cheesy bread for the ultimate cozy supper.

Ingredients

2 lbs beef short ribs

4 large onions, thinly sliced

3 cloves garlic, minced

2 tablespoons butter

1 tablespoon olive oil

1 teaspoon salt

½ teaspoon black pepper

1 teaspoon sugar (optional, to caramelize onions)

4 cups beef broth

2 cups water

1 tablespoon Worcestershire sauce

1 teaspoon thyme (fresh or dried)

1 bay leaf

1 baguette, sliced

1–2 cups shredded Gruyère or Swiss cheese

How to Make