This Smoked Sausage & Cheesy Potato Casserole is a hearty, crowd-pleasing dish perfect for weeknight dinners, potlucks, or anytime you crave comfort food. With tender potatoes, smoky sausage, and a creamy cheese sauce, every bite is warm, satisfying, and loaded with flavor.
Ingredients
For the Casserole:
4 cups frozen diced hash brown potatoes, thawed
2 cups smoked sausage, sliced into ½-inch rounds
1 ½ cups shredded sharp cheddar cheese
1 cup sour cream
1 can cream of mushroom soup (10.5 oz)
½ cup whole milk
½ cup chopped yellow onion
2 tablespoons unsalted butter, melted
1 teaspoon garlic powder
1 teaspoon salt
¼ teaspoon black pepper
½ teaspoon paprika (optional, for color and mild heat)
1 teaspoon fresh parsley, chopped (for garnish)
Instructions
Preheat the Oven:
