A light, flavorful, and protein-packed meal that’s perfect for lunch or dinner. Juicy shrimp get all the taco seasoning goodness without the carbs, wrapped in crisp lettuce for a refreshing crunch.
Ingredients (Serves 2–3)
For the Shrimp:
1 lb (450g) raw shrimp, peeled and deveined
2 tbsp olive oil
1 tsp chili powder
1/2 tsp smoked paprika
1/2 tsp garlic powder
1/4 tsp cumin
Salt & pepper, to taste
Juice of 1 lime
For the Wraps:
6–8 large lettuce leaves (Romaine or Butter lettuce work well)
1 small avocado, sliced
1/4 cup diced tomatoes
2 tbsp chopped cilantro
Optional: 1/4 cup diced red onion or shredded cheese
Instructions
Marinate the Shrimp:
