Introduction
A simple, nutrient-packed breakfast or snack that combines creamy avocado, protein-rich eggs, and tangy feta. This colorful plate is quick to prepare, satisfying, and full of healthy fats and vitamins.
Ingredients
1 ripe avocado, sliced
2–3 hard-boiled eggs, halved
1/2 cup cherry tomatoes, halved
1/4 cup feta cheese, cubed
1–2 teaspoons olive oil
Salt and freshly ground black pepper, to taste
Instructions
