7 Foods You Should Never Refrigerate — And Why

Why Not in the Fridge: Refrigeration causes crystallization and hardening.

Proper Storage: Store in a tightly sealed container in a cool, dry cupboard. Honey lasts indefinitely without refrigeration.

7. Basil 🌿

Why Not in the Fridge: Leaves turn black and wilt quickly.

Proper Storage: Keep in a glass of water on the counter like a bouquet, changing water every couple of days.

Bonus Tip

Bananas, avocados, and stone fruits (peaches, plums) should ripen at room temperature. Refrigerating too soon stops ripening and affects flavor.

By following these tips, you’ll enjoy better taste, texture, and shelf life — and avoid one of the most common kitchen mistakes!