5-Minute Fruit Medley Dessert with Orange Sauce

Wash, peel, and cut all fruits as needed.

Combine them in a large mixing bowl and gently toss to mix evenly.

2. Make the Orange Sauce

In a small bowl, whisk together orange juice, honey, and orange zest until smooth.

Taste and adjust sweetness if desired.

3. Assemble the Dessert

Pour the orange sauce over the fruit medley.

Gently toss to coat all the fruit evenly with the sauce.

4. Serve

Divide into individual bowls or glasses.

Chill for 5–10 minutes for a slightly cooler dessert if desired.

Garnish with a sprig of mint for an elegant touch.

Serving and Storage Tips